Lavender is one of my favorite spring flavors, but I must confess that I usually keep it limited to my perfume and my tea. I also don't like it by itself at all; it has to have something to mellow it out a bit, like vanilla, for me to find it palatable.
Here's a Lavender Gin Sour cocktail that might be nice to try. I'd have to modify it for my dietary needs but it wouldn't be difficult. This Lavender Lemonade looks gorgeous and I'm kind of a sucker for that combination as it is. My favorite way to enjoy it is in Earl Grey tea, but I even have that blend in a perfume oil.
What kind of lavender drinks do you enjoy this time of year? Share them in the chat!