Food & Beverage

St. Germain: A Flower, For Remembrance

Recently there has been an increase in the demand in America for unusual bar ingredients. Bitters are coming back in a big way, as are various anisette-style herbal liqueurs and various European tinctures that haven't left their arrondisements for ages. One such French oddity is St. Germain, a sweet liqueur made of elderflower, among other things. This stuff has been popping up in more and more Stateside bars and liquor stores every month, and with good reason. There's something special about St. Germain, aside from the fact that it's likely the only yellow bottle on the shelf aside from that perennial misfit, Galliano.

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